Pickling is easy and delicious! And there are lots of ways you can get creative with your pickling. Join Jennifer and learn how to tune into flavour to pickle to perfection! There are lots of types of pickles – from pickled onions, ginger slices, turnip pieces and shredded carrots – that you will find in delicious ba minh rolls! Pickles can …
Come and enjoy the wonderful world of watercolour paintings! This beginners class will teach you skills and techniques to create your own piece of watercolour art. You will experiment with colour and shapes to create some adorable fruit and vegetable art! All materials provided – just come and have a wonderful time! What will we …
Want to get your hands in some soil? Well leading up to Winter is the perfect time to get stuck into veggie gardening! Come and learn how to grow your own fresh and tasty vegetables to share with your loved ones! This introductory course will provide the novice gardener with all the knowledge they need to have success on …
Calling all Lentil lovers… and if you’re not, come along and become a convert! Lentils have earned the right to be at the top of the food list. They are ancient, highly nutritious, full of fibre, carbohydrate and protein. They are also gluten free, low in calories, economical and easy and lovely to cook with – …
Have you ever wanted to eat delicious dumplings but you were sad because you can’t tolerate that pesky thing called gluten!? Well, it’s your lucky day! Qing knows how to make gluten free dumplings and she is going to share her skills with you! What we will cover? In this lesson you will learn: How …
We all love dumplings, but how many of us can create this yumminess in our own kitchen? In this class we will explore the history of Chinese dumplings before learning how to make your own vegetarian dumpling potstickers to cook at home! What we will cover? In this lesson you will learn how to: Make your …
“It was so delicious I made it 3 times in 3 days” “The fragrance and presence of rose is beautiful. Best of all it’s the easiest dessert I’ve ever made.” Join us and learn a popular and economical Middle Eastern dessert to enjoy and to serve: Mhalabiyeh or fragrant milk pudding. What will we cover? In …
Hummus, Tabouleh, Falafel, Couscous! Do I have your attention? What better way to learn how to prepare and enjoy Middle Eastern cuisine than from someone who was born and bred into it. Come and learn an easy, affordable and delightful way to present a Middle East Feast from the talented Natalie. What will we cover? In this …
Come and learn brief introduction to the beautiful Spanish language! This workshop is designed for people who have never studied Spanish before and want to try out a class to see if they love it! What will we cover? In this workshop we will learn: How to introduce ourselves Pronunciation Spanish culture. Numbers And the very …
It’s all about sauce! In this short and sweet class, you will learn to make three very delicious and very versatile sauces used in Taiwanese cooking (among other cuisines). They will make the biggest difference when you make your favourite restaurant meals at home! By the end of the class you will have the following …
