Past

Cook Arancini di Riso

This class has passed
This class has passed

By Mariluci Fine Foods

What’s it all about?

Ever wished that you could make your own authentic Italian arancini? This is the perfect opportunity!

A traditional Sicilian dish, the arancini is a fried rice ball, stuffed with taste tantalising ingredients like traditional tomato sauce (sugo), cheese, peas and veal. However, the fillings can be varied to include (or exclude) almost anything! Sounds good enough to eat, doesn’t it?

What will we cover?

Learn how to make arancini like an Italian does. Be guided through a simple and fun filled process and make your very own arancini balls with ingredients sourced from the Preston Market. Take home your very own recipe and the know-how to whip up a delicious Italian dish that is bound to impress family or friends!

Who will be teaching?

In the Italian culture, recipes are passed down through families, ensuring that the delicious creations from the top of our family tree are passed on to future generations. In this class, you’ll be guided by the matriarch of the Mariluci family, now that’s expertise that can’t be beat.