Food classes

Summer Nights: Prosecco Cocktails with Simon (Online)

Summer heat, prosecco and cocktails meet…But ah! Oh, the summer nights… Australia and the world have fallen hard for our favourite summer fling and champagne’s younger fresh, fun, party fizz. Prosecco has clearly gone viral and become a household name with Forbes recently calling it the “world’s most popular sparkling wine” (claiming it outsells French …

  • 14th Dec, 2022
  • 7:45pm - 9:00pm (AEDT)
  • Online

Mince Pies and Shortbread: Just in Time for Christmas with Jennifer (Online)

Very traditional and very delicious – who doesn’t love shortbread and shortcrust pastry? Learn all the tips and tricks before the silly season is upon you! In this class we will be inspired to make some classy shortbread and mince pie gifts for your friends and tuck away a little bit for ourselves. Cook along with this …

  • 13th Dec, 2022
  • 6:15pm - 7:30pm (AEDT)
  • Online

Christmas Gifts From Your Kitchen with Jenny (Online)

Christmas is just around the corner!  Your friends and family have all the stuff they need but you’d like to give them a loving gift.  This year – how about putting some time, effort and love into a jar of delicious goodies?  Come and learn how to make handmade and delicious treats to gift to your …

  • 13th Dec, 2022
  • 7:45pm - 9:00pm (AEDT)
  • Online

Polymer Clay: Miniature Food – Festive Edition with Maria

How adorable are mini polymer clay creations?! These clay cuties can be made into earrings, keyrings, fridge magnets or delicious looking table nicknacks! Polymer Clay is a medium that is easy to work with – with many fun colours to choose from. In this festive season class we’ll learn how to make a tiny ginger …

  • 5th Dec, 2022
  • 6:15pm - 7:30pm (AEDT)
  • Level 3 Rooms 14, 15/37 Swanston St, Melbourne VIC 3000, Australia

Making Crêpes: Tips & Tricks with French Native Océane (Online)

Want to make some delicious crêpes like the real French? Making tasty home-made crêpes doesn’t require much equipment, but it does require a certain know-how.  Come and learn all the tips & tricks to make delicious crêpes for breakfast and parties with the authentic recipe of a French grandma and the advice of her granddaughter, expert in crêpes making. …

  • 12th Dec, 2022
  • 7:45pm - 9:00pm (AEDT)
  • Online

Homebrewing Kombucha for Summer with Jen

Looking for a healthy drink to have on hand this Summer? Maybe Kombucha’s the answer! It’s so cheap and simple to make, and you’ll come to love your wonderous SCOBYs in no time. The basis of kombucha brewing is the SCOBY (symbiotic culture of bacteria and yeast). It’s a bit odd and yucky looking, but it’s what …

  • 6th Dec, 2022
  • 6:15pm - 7:30pm (AEDT)
  • L3 R14, 37 Swanston St, Melbourne, 3000 VIC
Past

Introduction to Bush Foods & Native Plants with Kylie

Delve into the intriguing world of Australian Native Plants and Bushfoods. Indigenous Australians have been using these plants for thousands of years & incorporating them into their everyday diet. If you have ever wanted to learn about Bushfoods, including identifying and cooking with local Native Plants, then this is the class for you! As well as plants …

Past

Introduction to Bush Foods & Native Plants with Kylie

Delve into the intriguing world of Australian Native Plants and Bushfoods. Indigenous Australians have been using these plants for thousands of years & incorporating them into their everyday diet. If you have ever wanted to learn about Bushfoods, including identifying and cooking with local Native Plants, then this is the class for you! As well as plants …