What’s it all about?
Since the 1950s waves of post-war migration, Melbourne has become renowned for its unique coffee culture. With the Italians, came the espresso, and our love affair with coffee was born. And though many of us love the macchiatos, flat whites or lattes at our local cafe, there are countless ways to cook up the perfect cup of joe at home.
What will we cover?
Don’t have a coffee machine? There are so many other ways to prepare a good coffee. This class will introduce and demonstrate some of the various devices for making coffee at home, such as stovetop, Aeropress and French Press, or Cafeteria. Along with some coffee basics, we will learn practical tips for what and what not to do. Most importantly, we will sample each brew as we go!
Who will be teaching?
Robert is a coffee enthusiast and the owner of Coffee Centre at Preston Market, where he supplies coffee beans and coffee equipment to the coffee-lovers of Preston. Having worked across many different roles in hospitality as well as adult education, he has a wealth of local coffee and foodie knowledge to share.